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Aloo ka Rassawala Shaak

Potatoes cooked in a flavourful yogurt gravy This is a Sanjeev Kapoor exclusive recipe.

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Duration
Preparation time16-20 minutes
Cooking time11-15 minutes
CourseMain Course Vegetarian
CuisineRajasthani
IngredientsPotatoes, Yogurt
DescriptionPotatoes cooked in a flavourful yogurt gravy
OthersVeg
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