Anda Pav Bhaji
Anda Pav Bhaji is a spicy, flavorful blend of mashed vegetables cooked with eggs, served with buttered pav for a satisfying, savoury street food experience. This is a Sanjeev Kapoor exclusive recipe.
Anda Pav Bhaji is a spicy, flavorful blend of mashed vegetables cooked with eggs, served with buttered pav for a satisfying, savoury street food experience. This is a Sanjeev Kapoor exclusive recipe.
This rice is for those who are on a no-carb diet and what’s more it’s tasty too. Grated cauliflower tossed with Chinese sauces. This is a Sanjeev Kapoor exclusive recipe.
A continental dish with an Indian twist, Amritsari Fish Fingers are the perfect way to indulge when you crave some deep-fried foods. This is a Sanjeev Kapoor exclusive recipe.
Alternate squares of chocolate and vanilla cake give a feel of a checkerboard This is a Sanjeev Kapoor exclusive recipe.
Savoury mutton mince cooked with spices and topped with melted cheese served on toasted burger buns for a deliciously hearty meal. Perfectly paired with French fries, onion rings, and a zesty lemon wedge. This is a Sanjeev Kapoor exclusive recipe.
This pulao is easy to prepare but very high in flavour This is a Sanjeev Kapoor exclusive recipe.
A recipe to outrank your usual supper curries and enjoy the meal even more. Anda Malai Masala, hard boiled eggs cooked in flavourful and spicy onion gravy, served best with pavs or paranthes. This is a Sanjeev Kapoor exclusive recipe.