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| Main ingredients | Peaches, Sugar, Lemon juice |
| Cuisine | Fusion |
| Course | Jam |
| Prep time | 20-25 minutes |
| Cook time | 10-15 minutes |
| Serve | |
| Taste | Sweet |
| Level of cooking | Easy |
| Others | Vegetarian |
Ingredients
- 3 peaches, peeled, seeded and sliced
- ¾ cup sugar
- ½ tablespoon lemon juice
Method
- Put the peaches in a blender jar and blend to a fine paste.
- Transfer this into a non-stick pan, add sugar, mix and cook till sugar melts. Continue to cook till mixture thickens.
- Switch the heat off and add lemon juice and mix till well combined. Take the pan off the heat and allow the jam to cool completely.
- Transfer into an air tight container and use as required.
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