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| Main Ingredients | Wheat Grass, Lemon Juice |
| Cuisine | Maharashtrian |
| Course | Beverages |
| Prep Time | 6-10 minutes |
| Cook time | 6-10 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Wheat Grass Shikanjvi
- 100 grams Wheat Grass
- 5 tablespoons Lemon Juice
- 8 tablespoons Sugar
- to taste Black salt (kala namak)
- to taste Salt
Method
- Wash and chop wheat grass. Place in a blender with lemon juice, sugar, black salt, salt and four cups of water. Strain and serve chilled with lots of ice.
Nutrition Info
| Calories | 531 |
| Carbohydrates | 126 |
| Protein | 1.3 |
| Fat | 0.9 |
| Other Fiber | Potassium- 147mg |
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