Tomato Bread with Garlic

Baguette slices toasted, rubbed with garlic, topped with grated tomatoes and served. This recipe is from FoodFood TV channel

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Tomato Bread with Garlic
Main Ingredients Tomatoes, Baguette
Cuisine Italian
Course Snacks and Starters
Prep Time 0-5 minutes
Cook time 6-10 minutes
Serve 4
Taste Tangy
Level of Cooking Easy
Others Veg

Ingredients list for Tomato Bread with Garlic

  • 4 medium Tomatoes
  • 1 Baguette
  • 2-3 Garlic cloves
  • to taste Sea salt
  • Extra-virgin olive oil for drizzling


  1. Cut Baguette into thick slices.
  2. Place the slices in an air fryer and toast at 200º C for 5-7 minutes.
  3. Halve garlic cloves. Grate tomatoes into a bowl.
  4. Rub halved garlic over the toasted Baguette slices, spread grated tomatoes over them, sprinkle sea salt and drizzle extra-virgin olive oil.
  5. Arrange them on a serving plate and serve immediately.

Nutrition Info

Calories 431
Carbohydrates 50.7
Protein 9.1
Fat 21.3
Other Fiber Fiber- 8.7gm