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Main Ingredients | Sesame seeds, Milk solids |
Cuisine | Fusion |
Course | Mithais |
Prep Time | 26-30 minutes |
Cook time | 11-15 minutes |
Serve | 4 |
Taste | Sweet |
Level of Cooking | Moderate |
Others | Veg |
Ingredients list for Til Ki Barfi
- 1 cup Sesame seeds
- 1 1/2 cups Milk solids
- 3 tablespoons Ghee
- 1/2 cup Sugar
Method
- Dry roast sesame seeds till light pink. Transfer into a dish and allow to cool. Grate khoya and keep aside. Heat ghee in a kadai. Add khoya and sauté on low heat till light pink or till it emits a nice aroma.
- Add roasted sesame seeds and sugar and continue to sauté for three to four minutes or till sugar dissolves completely.
- Transfer onto a greased plate, pat to level and allow to cool. Cut into desired shapes and serve.
Nutrition Info
Calories | 2843 |
Carbohydrates | 223.5 |
Protein | 81.9 |
Fat | 180 |
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