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| Main Ingredients | Refined flour (maida), Fresh yeast |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 1-1.30 hour |
| Cook time | 16-20 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Sweet Buns
- 500 grams Refined flour (maida)
- 20 grams Fresh yeast
- 5 grams Salt
- 22 grams Milk powder
- 2 tablespoons Sugar Free Natura
- 40 grams Butter
- ¾ cup + fo Tutti fruity
- as required Milk wash
Method
- Preheat oven to 180°C. Grease a baking tray with oil.
- Add 1-2 tablespoons water to yeast and heat in the microwave for 10 seconds. Remove from heat and mix well.
- Combine refined flour, salt, milk powder, Sugar Free Natura and activated yeast in a bowl. Add sufficient water and knead into soft dough.
- Add butter and tutti fruity and knead once again. Cover with a damp muslin cloth and set aside for 10-15 minutes.
- Divide dough into equal portions and shape them into buns. Place buns on greased tray and sprinkle some more tutti fruity on top. Cover again with a damp muslin cloth and set aside to prove for 20-25 minutes.
- Apply milk wash on the buns and place tray in preheated oven and bake for 15 minutes.
- Remove from heat, cool and serve.
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