How to make Stuffed Eggplant Rings-SK Khazana -
Eggplant slices cut into doughnut shaped slices, centres stuffed with cheesy mixture and baked
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Large eggplant, Medium potatoes
Cuisine : Fusion
Course : Snacks and Starters
You can also find more Snacks and Starters recipes like Chocolate Mawa Cupcakes Tali Machchi Shrimp Cakes - SK Khazana Chicken Steamed Buns
Stuffed Eggplant Rings-SK Khazana Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 26-30 minutes
Cook time : 16-20 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Mild
Ingredients for Stuffed Eggplant Rings-SK Khazana Recipe
Large eggplant
Medium potatoes boiled, peeled and grated 2
Processed cheese grated 1/2 cup
Cheddar cheese grated 1/2 cup
Red chilli flakes 1 teaspoon
Salt to taste
Oil for greasi
Panko crumbs to sprinkle
Method
Step 1
Preheat oven to 180º C.
Step 2
Place a small cookie cutter in the centre of each slice and cut out a circular slice to get a doughnut shaped slice.
Step 3
Put the cut out slices in a bowl and mash well.Add potatoes, processed cheese, cheddar cheese, chilli flakes and salt and mix well.
Step 4
Grease a baking tray with some oil and place the hollowed eggplant slices on it.
Step 5
Stuff the centre portions of each slice with potato mixture, brush some oil and sprinkle some panko crumbs on top.
Step 6
Put tray in preheated oven and bake for 15-20 minutes or till the crust turns golden brown.
Step 7
Serve hot.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
