How to make Strawberry Carrot Orange Juice -

Delicious juice bursting with nutritive goodness

Sanjeev Kapoor

This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.

Main Ingredients : Strawberries (स्ट्रॉबेरी), Medium carrots

Cuisine : Fusion

Course : Beverages

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For more recipes related to Strawberry Carrot Orange Juice checkout Strawberry Nimbu Paani, Strawberry Orange Smoothie, Citrusy Strawberry Surprise, Berry Smoothie . You can also find more Beverages recipes like Solkadi Aam Aur Kamrak Ka Panna Chocolate Avocado Smoothie Zafrani Sherbet

Strawberry Carrot Orange Juice

Strawberry Carrot Orange Juice Recipe Card

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Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 11-15 minutes

Cook time : Cooking Time

Serve : 4

Level Of Cooking : Easy

Taste : Sweet

Ingredients for Strawberry Carrot Orange Juice Recipe

  • Strawberries hulled 20-25

  • Medium carrots peeled 5

  • Oranges peeled and quartered 3

Method

Step 1

Pass the strawberries, carrots and oranges through a slow juicer.

Step 2

Pour into individual glass bottles and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.