Sprout Soup

Ingredients list for Sprout Soup

• 1/4 cup Mixed sprouts boiled
• 1 tablespoon Butter
• 1 teaspoon Ginger chopped
• 1 teaspoon Garlic chopped
• 1/4 cup Onion chopped
• 1/4 cup Tomatoes chopped
• 2 teaspoons Red chilli powder
• 1 tablespoon Shredded cabbage
• 2 cups Vegetable stock
• to taste Salt
• 1 teaspoon Sugar
• 2 tablespoons Coriander leaves chopped
• a pinch White pepper powder

Method

1. Heat butter in a non stick pan, add garlic, ginger and cook till golden brown.
2. Add onions and saute till light brown. Add tomato puree and cook for a minute.
3. Add red chilli powder, mixed sprouts, cabbage saute for a minute and add vegetable stock, salt and sugar and let it simmer for fifteen to twenty minutes.
4. Serve hot garnished with coriander and white pepper powder.