New Update
| Duration | 1:41 |
| Preparation time | 31-40 minutes |
| Cooking time | 6-10 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Pressed rice (poha), Potatoes |
| Description | |
| Others | Veg |
Advertisment
Poha gives the much loved aloo tikki an additional crispness that is very pleasing This is a Sanjeev Kapoor exclusive recipe.
| Duration | 1:41 |
| Preparation time | 31-40 minutes |
| Cooking time | 6-10 minutes |
| Course | Snacks and Starters |
| Cuisine | Indian |
| Ingredients | Pressed rice (poha), Potatoes |
| Description | |
| Others | Veg |