Peanut Butter

Ingredients list for Peanut Butter

• 2 cups Peanuts
• 2 teaspoons Oil
• to taste Sea salt
• 1 tablespoon Honey
• slices White bread toasted

Method

1. Preheat oven to 180° C.
2. Spread peanuts on a baking tray and roast in the preheated oven for 10-15 minutes.
3. Remove the tray from the oven, transfer the peanuts into a mixer jar and grind to a
   paste.
4. Add oil, salt and honey and grind again to a smooth paste.
5. Transfer into a serving bowl. Spread over toasted bread slices and serve.