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Mini Pizza

A light and a easy to prepare snack. This recipe has featured on the show Khanakhazana.

BySanjeev Kapoor in Recipes Course
New Update
Mini Pizza
Main IngredientsMini pizza base, Pizza sauce
CuisineItalian
CourseSnacks and Starters
Prep Time11-15 minutes
Cook time11-15 minutes
Serve4
TasteTangy
Level of CookingEasy
OthersVeg

Ingredients list for Mini Pizza

  • 8 Mini pizza base mini
  • Pizza sauce
  • 16 tablespoons Pizza sauce
  • 1 medium Onion cut into rings
  • 1 medium Green capsicum cut into rings
  • 1/2 cup American corn kernels boiled
  • 6-8 Green olives sliced
  • 3-4 Basil leaves torn
  • 1 teaspoon Black peppercorns crushed
  • 1 teaspoon Oregano
  • 1/2 cup Mozzarella cheese grated

Method

  1. Preheat oven to 220°C.
  2. Arrange the pizzas on a baking tray. Spread the sauce on the pizzas. Place some onion rings on each of them followed by American corn niblets and green capsicum rings.
  3. Sprinkle oregano, green olive slices, hand torn basil leaves and crushed black peppercorns.
  4. Finally top with grated mozzarella cheese and bake in the preheated oven till the cheese melts.
  5. Serve hot.

Nutrition Info

Calories1859
Carbohydrates352.5
Protein22.5
Fat20
Other FiberIron- 15.8mg
#American corn kernels #Basil leaves #Black peppercorns #Green capsicum #Green olives #Mozzarella cheese #Onion #Oregano #Pizza sauce
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