Melon Pineapple And Grape Cocktail

Ingredients list for Melon Pineapple And Grape Cocktail

• 1/2 small Watermelon
• 1-2 small Pineapple
• 250 grams Green grapes
• for garnish Fresh mint leaves
• 1/2 cup Grapes juice
• 1 teaspoon Chaat masala

Method

1. Using a sharp knife pare the skin from the watermelon and pineapple and scoop out small balls from each, using a Parisienne scoop.
2. Wash and cut grapes into halves.
3. Wash mint leaves. Combine all the fruits in a serving dish, pour grape juice over,
4. sprinkle chaat masala and serve chilled garnished with fresh mint leaves.

Nutrition Info