Leftover Chicken Toast

Crispy toasted bread topped with rich chicken curry, cherry tomatoes, melted cheese, and fresh coriander, baked to perfection for a satisfying snack or appetizer. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 11 Feb 2020 in Recipes Course

New Update

Main Ingredients	Leftover chicken curry, Footlong bread
Cuisine	Fusion
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	11-15 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Non Veg

Ingredients

Leftover chicken curry as required
1 foot-long bread
Butter as required
5-6 Cherry tomatoes quartered
Processed cheese as required
Fresh coriander leaves chopped as required

Method

Preheat oven to 180° C.
Cut thin slices of the bread, keep them on a baking tray and spread a thin layer of butter over them. Keep the tray in the preheated oven and toast for 5-6 minutes.
Spread a generous layer of chicken curry over each of them. Place a few cherry tomato pieces over each slice, grate cheese directly over them, and sprinkle a little coriander leaves over each slice.
Keep the tray back in the preheated oven and bake for 6-7 minutes.
Arrange them on a serving platter and serve immediately.

#Processed cheese #Fresh coriander leaves #Cherry tomatoes #Butter