New Update
| Main Ingredients | Nylon Poha, Coconut Scraped |
| Cuisine | Indian |
| Course | Snacks and Starters |
| Prep Time | 6-10 minutes |
| Cook time | 16-20 minutes |
| Serve | |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Kurkuri Pohe
- 4 cups Nylon Poha
- 2 teaspoon Coconut Scraped
- 1 cup Coconut scraped
- 3 Green chilli finely chopped
- 1/2 teaspoon Cumin seeds coarsely powdered
- 1 teaspoon Coriander seeds coarsely powdered
- 1 tablespoon Sugar
- to taste Salt
Method
- Heat ghee in a kadai and gently roast the nylon poha over low heat till they turn crisp. Mix together coconut, green chillies, coarsely powdered cumin and coriander seeds and sugar and salt well.
- Heat ghee in a kadai and gently roast the nylon poha over low heat till they turn crisp.
- Mix together coconut, green chillies, coarsely powdered cumin and coriander seeds and sugar and salt well.
Nutrition Info
| Calories | 2000 |
| Carbohydrates | 32.2 |
| Protein | 338.6 |
| Fat | 57.6 |
| Other Fiber | 16.8 gm |
Advertisment
