Jaggery And Chocolate Fudge

Main Ingredients	Jaggery (gur), Dark chocolate
Cuisine	Indian
Course	Desserts
Prep Time	16-20 minutes
Cook time	16-20 minutes
Serve	4
Taste	Sweet
Level of Cooking	Moderate
Others	Veg

Ingredients list for Jaggery And Chocolate Fudge

• 1 cup Jaggery (gur) grated
• 1 cup Dark chocolate grated
• 1 cup Peanuts crushed
• 1 tablespo Butter

Method

1. Grease an aluminium tray with butter and set aside. Melt jaggery in a double boiler. Add butter and mix.
2. When the jaggery melts, add peanuts and chocolate and mix well.
3. Transfer the mixture onto the aluminium tray and spread evenly. Set aside for 15-20 minutes to cool down to room temperature.
4. Then set in the refrigerator for 5 minutes. Cut into pieces and serve.

Nutrition Info

Calories	2515
Carbohydrates	56.4
Protein	297.2
Fat	130
Other Fiber	22