Hot Chilli Corn

Main Ingredients	Corn Kernels, Red chilli flakes
Cuisine	Chinese
Course	Snacks and Starters
Prep Time	11-15 minutes
Cook time	6-10 minutes
Serve	4
Taste	Spicy
Level of Cooking	Easy
Others	Veg

Ingredients list for Hot Chilli Corn

• 2 cups Corn Kernels boiled
• 1 teaspoon Red chilli flakes
• 1 Green chilli chopped
• 1 tablespoon Lemon juice
• 1 small Green capsicum chopped
• 1 small Red capsicum chopped
• to taste Salt
• 3-4 Black peppercorns crushed
• 2 tablespoons Fresh coriander leaves chopped

Method

1. Heat a non-stick pan. Add boiled corn kernels, red chilli flakes, green chilli and cook for a minute. Add lemon juice, green capsicum, red capsicum and salt.
2. Cover the pan and allow them to soften for about two minutes. Mix well. Add crushed peppercorns and serve garnished with coriander leaves.

Nutrition Info

Calories	407
Carbohydrates	407.3
Protein	15.6
Fat	3.1