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Green Apple and Pomegranate Jam
| Main Ingredients | Green apples, Pomegranate (anar) juice |
| Cuisine | Indian |
| Course | Pickles, Jams and Chutneys |
| Prep Time | 11-15 minutes |
| Cook time | 11-15 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients
- 2 green apples cored and chopped
- 2 cups pomegranate (anar) juice
- 1/2 cup castor sugar (caster sugar)
- 1/2 cup walnuts, chopped
Method
- Heat a non-stick pan and add apples and sugar and cook till the apples are pulpy.
- Add the walnuts and sauté for a minute.
- Add the pomegranate juice and cook till the mixture thickens and gets a jam consistency.
- Remove from heat and cool. Serve.
Nutrition Info
| Calories | 1021 |
| Carbohydrates | 154.5 |
| Protein | 11.4 |
| Fat | 39.7 |
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