Easy Southern Pralines

Ingredients list for Easy Southern Pralines

• 1 cup Castor sugar (caster sugar)
• ½ cup brown sugar/jaggery
• 1 teaspoon Vanilla essence
• 1 teaspoon Cajun spice
• a pinch Salt
• 1½ cups Pecans roasted and chopped

Method

1. Line a baking tray with a silicon mat.
2. Heat castor sugar and brown sugar in a non-stick pan and cook till they caramelize.
3. Remove from heat, add vanilla essence, Cajun spice, salt and pecans and mix till the mixture thickens.
4. Place spoons full of the mixture on the lined tray and set aside to cool.
5. Serve.