Date Rolls

Ingredients list for Date Rolls

• 300 grams Seedles Dates chopped
• 1 cup Butter
• 400 millilitres Milk
• 3/4 cup Almonds
• 3/4 cup Cashewnuts
• 3/4 cup Raisins

Method

1. Heat the butter in a non-stick pan, add the dates and cook it for five minutes by stirring continuously.
2. Add the condensed milk and mix it properly. Add the almonds, cashewnuts and raisins and mix well. Remove and set aside to cool.
3. Divide the mixture into equal portions and roll each portion in desiccated coconut and then set it in the refrigerator.
4. Serve chilled.