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Dalgona Coffee
| Main Ingredients | Instant coffee powder, Sugar |
| Cuisine | Korean |
| Course | Beverages |
| Prep Time | 0-5 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Sweet |
| Level of Cooking | Moderate |
| Others | Veg |
Ingredients
- 4 teaspoons Instant coffee powder
- 4 teaspoons Sugar
- 3 cups Cold milk
Method
- Transfer instant coffee powder and sugar in a big mug/ bowl. Add 2-3 tbsps water and whisk with the help of a hand blender for 3-4 minutes or till frothy.
- Transfer the cold milk in 4 individual cups and top up with the prepared foam.
- Serve chilled.
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