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| Main Ingredients | Tender coconut water, Coconut cream |
| Cuisine | Fusion |
| Course | Beverages |
| Prep Time | 0-5 minutes |
| Cook time | 0-5 minutes |
| Serve | 4 |
| Taste | Sweet & Sour |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Coconut Lemonade
- 1 cup Tender coconut water
- ¼ cup Coconut cream
- 2 tablespoons Lemon juice
- 2 tablespoons Honey
- 2-4 + for garnishing Basil leaves
- for garnishing Lemon slices
Method
- Take lemon juice in a bowl. Add honey and coconut cream and mix well. Add coconut water and mix again.
- Add torn basil leaves and mix well.
- Roughly chop coconut flesh and add to individual serving glasses. Pour the drink and serve garnished with lemon slices and basil leaves.
Nutrition Info
| Calories | 234 |
| Carbohydrates | 3.8 |
| Protein | 36.9 |
| Fat | 7.9 |
| Other Fiber | Calcium- 100.5mg |
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