Chocolate Coffee Ambrosia Chocolate and Coffee Drink with scoops of Vanilla Icecream This is a Sanjeev Kapoor exclusive recipe. By Sanjeev Kapoor 05 May 2016 in Recipes Course New Update Main Ingredients Milk, Instant Coffee Powder Cuisine American Course Desserts Prep Time 16-20 minutes Cook time 6-10 minutes Serve 4 Taste Sweet Level of Cooking Moderate Others Veg Ingredients list for Chocolate Coffee Ambrosia 3 cups Milk 4 teaspoons Instant Coffee Powder 4 tablespoons Sugar 4 scoops Vanilla ice cream 4 tablespoons Advocaat (liqueur) Method Heat milk and set aside. To make coffee, combine coffee powder and sugar in a large bowl. Add two to three tablespoons of water and whisk for six to eight minutes till it changes colour and turns creamy. Pour this mixture equally into four large cups. Strain milk and pour into the cups till three fourths full and stir gently. Gently place a scoop of ice cream over the coffee in each cup. Drizzle a tablespoon of Advocaat into each cup and serve immediately. Nutrition Info Calories 1122 Carbohydrates 150.4 Protein 27.5 Fat 46.7 Other Fiber Potassium- 840mg #Advocaat (liqueur) #Milk #Sugar #Vanilla ice cream Subscribe to our Newsletter! Be the first to get exclusive offers and the latest news Subscribe Now You May Also like Advertisment Read the Next Article