How to make Chocolate Banana Cup Cake -
Chocolate cup cakes with banana flavour.
This recipe has featured on the show Khanakhazana.
Main Ingredients : Refined flour, Elaichi bananas
Cuisine : Fusion
Course : Desserts
For more recipes related to Chocolate Banana Cup Cake checkout Microwave Chocolate Cake, Chandrakala, Very Low Fat Brownies, Farm House Fruit Cake . You can also find more Desserts recipes like Gajar ke Murabbe ka Custard Cake Oats and Nut Bars Soya bean halwa Rainbow Cake
Chocolate Banana Cup Cake Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 16-20 minutes
Cook time : 31-40 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Chocolate Banana Cup Cake Recipe
Refined flour 3 tablespoons
Elaichi bananas 3
Refined flour (maida) 2 cups
Baking powder 1 teaspoon
Eggs 2
Golden syrup/honey 2 tablespoons
Brown sugar 2/3 cup
Oil 4 tablespoons
Skimmed milk 4 tablespoons
Method
Step 1
Preheat oven to 160°C/325°F. Lightly grease the muffin moulds. Peel and grate the ripe bananas into a bowl.
Step 2
Sift refined flour with cocoa powder and baking powder into a deep bowl. Break eggs and add to the flour mixture. Add the mashed bananas, golden syrup or honey, brown sugar and mix everything well. Add oil and mix. Finally add milk and mix well.
Step 3
Pour the batter into the muffin moulds, up to three-fourth full. Bake them in the preheated oven for about thirty minutes.
Step 4
Cool, demould and serve.
Nutrition Info
Calories : 2498 Kcal
Carbohydrates : 403.2 gm
Protein : 45.4 gm
Fat : 78.2 gm
Other : Zinc- 18mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
