Chilli Orange Wonton Soup

A unique soup of wontons cooked with orange juice. This recipe has featured on the show Khanakhazana.

New Update
Chilli Orange Wonton Soup
Main Ingredients Orange juice, Wonton wrappers
Cuisine Chinese
Course Soups
Prep Time 16-20 minutes
Cook time 16-20 minutes
Serve 4
Taste Mild
Level of Cooking Moderate
Others Veg

Ingredients list for Chilli Orange Wonton Soup

  • 1 cup Orange juice
  • 4 Wonton wrappers
  • 1 Fresh red chilli diagonally sliced
  • 3-4 cups Vegetable stock
  • as required Red chilli sauce
  • 1 medium Carrot cut into star shaped pieces
  • 4-5 leaves Cabbage
  • to taste Salt
  • 2 teaspoons Cornflour/ corn starch
  • 1 stalk Spring onion greens chopped


  1. Cut the wonton wrappers into four pieces each. Place them on a flat surface. Dampen the edges all around. Place a little chilli sauce in the centre of each wonton piece.
  2. Fold one corner over the other keeping it a little off centre to resemble a triangle. Dampen the edges again. Bring two corners to the centre and press lightly.
  3. Heat vegetable stock in a wok. Put the wontons in the boiling vegetable stock. Add carrot, cabbage, fresh red chilli and salt. Add orange juice and cook for three to four minutes.
  4. Mix cornflour in quarter cup of water and add to the soup. Cook till the soup thickens.
  5. Pour into a soup bowl, garnish with spring onion greens and serve hot.

Nutrition Info

Calories 113.45
Carbohydrates 23.475
Protein 2.71
Fat 0.685
Other Fiber 1.77