How to make Chilled Watermelon and Yogurt Smoothie -
Frozen watermelon chunks blended with yogurt, honey and mint.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Watermelon (तरबूज़), Yogurt (दही)
Cuisine : Fusion
Course : Beverages
For more recipes related to Chilled Watermelon and Yogurt Smoothie checkout Watermelon And Apple Cooler, Watermelon And Tomato Mary, Watermelon Cooler with Basil Seeds, Watermelon Slush . You can also find more Beverages recipes like Badam Doodh Masale Cha Dudh Chocolate Cold Coffee Anjeer Milkshake - SK Khazana
Chilled Watermelon and Yogurt Smoothie Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 6-10 minutes
Cook time : 4-5 hour
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Chilled Watermelon and Yogurt Smoothie Recipe
Watermelon seedless chunks 2 cups
Yogurt 1 cup
Ice cubes crushed 5-6
Honey 1 tablespoon
Fresh mint leaves chopped ¼ cup
Method
Step 1
Freeze the watermelon chunks in the freezer for three to four hours.
Step 2
Blend the watermelon and yogurt with crushed ice and honey in a food processor.
Step 3
Stir in mint leaves.
Step 4
Served chilled in individual glasses.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
