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| Main Ingredients | Spinach Leaves, Processed Cheese |
| Cuisine | Fusion |
| Course | Snacks and Starters |
| Prep Time | 6-10 minutes |
| Cook time | 6-10 minutes |
| Serve | 5 |
| Taste | Mild |
| Level of Cooking | Easy |
| Others | Veg |
Ingredients list for Cheezy Palak Start
- 1 cup Spinach Leaves chopped
- 1 cup Processed Cheese grated
- 1/2 cup Refined flour
- to taste Salt
- a pinch Black pepper powder
- to deep fry Oil
Method
- Take refined flour in a bowl. Add salt, sufficient water and knead to a soft dough.
- Mix cheese, spinach, black pepper powder, salt.
- Divide the dough and stuffing both into equal portions.
- Stuff a portion of stuffing in the dough and flatten it.
- Heat oil in a kadai and deep fry till golden brown in colour.
- Drain on an absorbent paper and serve hot.
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