How to make Banana Delight -
A sweet and instant cake topped with banana.
This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen.
Main Ingredients : Elaichi bananas, Vanilla sponge
Cuisine : Fusion
Course : Desserts
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For more recipes related to Banana Delight checkout Choconut Bananas, Banana And Rice Pudding. You can also find more Desserts recipes like Queen Of Puddings Aloo Aur Beetroot Ka Halwa Hot Fudge Pudding Chocolate And Prune Pudding
Banana Delight Recipe Card
Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.
Prep Time : 11-15 minutes
Cook time : 6-10 minutes
Serve : 4
Level Of Cooking : Easy
Taste : Sweet
Ingredients for Banana Delight Recipe
Elaichi bananas 8
Vanilla sponge trimmed 8 slices
Sugar 4 teaspoons
Mixed nuts chopped 2 tablespoons
Honey 2 tablespoons
Tutti frutti 1 tablespoon
Cocoa powder 1 teaspoon
Icing sugar 1 teaspoon
Dry fruit chikki ground 4 pieces
Method
Step 1
Heat a non stick grill pan on medium heat. Place the cake slices on it and grill till slightly crisp. Set aside.
Step 2
Peel the elaichi bananas and halve them vertically. Place them on the grill pan. Sprinkle sugar over them and grill till the sugar caramalises and the bananas turn a light golden brown.
Step 3
Dry roast the cashewnuts, almonds and raisins in a non stick pan on low heat. Add honey and tutti fruitti and mix well. Add bananas to this mixture and mix gently.
Step 4
Place the bananas on the cake slices and sprinkle cocoa powder, icing sugar and the ground chikki over them. Serve immediately.
Nutrition Info
Calories : 3204 Kcal
Carbohydrates : 466.1 gm
Protein : 57.1 gm
Fat : 123.3 gm
Other : Iron- 16.9mg
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
