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Bajre Ka Soup

Bajre ka soup is a nutritious and delicious soup made from bajra (pearl millet), which is a popular grain in India and other parts of Asia.

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Bajre Ka Soup

Main Ingredients Bajra Flour, Yogurt
Cuisine Indian
Course Soups
Prep Time 10-15 minutes
Cook time 20-25 minutes
Serve 4
Taste Mild
Level of Cooking Easy
Others Veg

Ingredients

  • 1 cup bajra flour
  • 2 cups yogurt
  • Salt to taste
  • 1/2 teaspoon cumin powder
  • 2 green chillies finely chopped
  • 1/2 ginger finely chopped
  • 2 tablespoons coriander leaves chopped

Method

  1. Mix bajra flour and yogurt in a bowl. Whisk till smooth. Add two cups of water.
  2. Transfer into a non stick pan. Cook on low heat stirring continuously.Add salt, cumin powder. Cook for ten minutes.
  3. Add more water if the mixture becomes too thick. Serve garnished with chillies, ginger and coriander leaves.
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