How to make Avocado Ice Cream -
Ice cream with a twist of avocado.
This is a Sanjeev Kapoor exclusive recipe.
Main Ingredients : Avocado (आवोकाडो/ मक्खनफल), Milk (दूध)
Cuisine : Indian
Course : Desserts
You can also find more Desserts recipes like Basundi Pre-Mix - SK Khazana Chocolate Chip Bites - Cook Smart Cheesecake Stuffed Strawberries Chocolate Cake with Avocado Frosting - SK Khazana
Avocado Ice Cream Recipe Card
History of Indian cuisine dates back to nearly 5,000-years ago when various groups and cultures interacted with India that led to a diversity of flavours and regional cuisines.
Indian cuisine comprises of a number of regional cuisines. The diversity in soil type, climate, culture, ethnic group and occupations, these cuisines differ from each other mainly due to the use of locally available spices, herbs, vegetables and fruits. Indian food is also influenced by religious and cultural choices and traditions.
Foreign invasions, trade relations and colonialism had introduced certain foods to the country like potato, chillies and breadfruit.
Prep Time : 3.30-4 hour
Cook time : 0-5 minutes
Serve : 4
Level Of Cooking : Moderate
Taste : Sweet
Ingredients for Avocado Ice Cream Recipe
Avocado 1/2 cup
Milk 3/4 cup
Fresh cream 2 tablespoons
Milk powder 2 tablespoons
Sugar 3 tablespoons
Method
Step 1
Combine avocado pulp, milk, fresh cream, milk powder and sugar in a blender and blend till smooth.
Step 2
Pour into a shallow container. Cover and freeze till almost set. Remove and blend it in a blender till smooth and creamy. Transfer into the shallow container.
Step 3
Cover and freeze till firm. Scoop and serve.
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Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal www.sanjeevkapoor.com is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.
