How to make Anokhee Sev Puri -

The popular street food made healthy with sprouts

Sanjeev Kapoor

This is a Sanjeev Kapoor exclusive recipe.

Main Ingredients : Puris (पूरियाँ), Sprouted Green gram

Cuisine : Fusion

Course : Snacks and Starters

For more recipes related to Anokhee Sev Puri checkout Puchka, Paani Puri, Puchka, Pani Puri With Aamras . You can also find more Snacks and Starters recipes like Sausage and Sweetcorn Fritters Namkeen Champa Kali Sannas (With Yeast) Hariyali Paneer

Anokhee Sev Puri

Anokhee Sev Puri Recipe Card


Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations.
Fusion food is a general term for the combination of various forms of cookery and comes in several forms.  

Prep Time : 16-20 minutes

Cook time : Cooking Time

Serve : 4

Level Of Cooking : Easy

Taste : Tangy

Ingredients for Anokhee Sev Puri Recipe

  • Puris 14-15

  • Sprouted Green gram 1/2 cup

  • Tomatoes chopped 1

  • Onion chopped 1

  • Potato boiled peeled and diced 1

  • Green chutney 2 tablespoons

  • Tamarind chutney 2 tablespoons

  • Salt to taste

  • Lemon juice 1 tablespoon

  • Roasted peanuts 2 tablespoons

  • Fresh coriander chopped 2 tablespoons

  • Sev 1/4 cup


Step 1

Mix green gram along with tomato, onion and potato.

Step 2

Add in both chutneys along with salt, lemon juice, roasted peanuts and coriander leaves and mix well.

Step 3

Place the mixture on the puris and garnish it with sev and serve immediately.

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MasterChef Sanjeev Kapoor

Chef Sanjeev Kapoor is the most celebrated face of Indian cuisine. He is Chef extraordinaire, runs a successful TV Channel FoodFood, hosted Khana Khazana cookery show on television for more than 17 years, author of 150+ best selling cookbooks, restaurateur and winner of several culinary awards. He is living his dream of making Indian cuisine the number one in the world and empowering women through power of cooking to become self sufficient. His recipe portal is a complete cookery manual with a compendium of more than 10,000 tried & tested recipes, videos, articles, tips & trivia and a wealth of information on the art and craft of cooking in both English and Hindi.