Besan ke Pude ki Sabzi
This is an ideal to cook for a lazy Sunday meal – Punjabi version of Rajasthani gatte ki sabzi. Gram flour vadis cooked in spicy gravy. This is a Sanjeev Kapoor exclusive recipe.
This is an ideal to cook for a lazy Sunday meal – Punjabi version of Rajasthani gatte ki sabzi. Gram flour vadis cooked in spicy gravy. This is a Sanjeev Kapoor exclusive recipe.
Whole wheat flour and spiced moong dal are kneaded together and rolled into paranthas, creating a flaky, flavorful flatbread with a hearty filling. This is a Sanjeev Kapoor exclusive recipe.
A spicy chicken curry cooked with mango pickle and some other masalas This is a Sanjeev Kapoor exclusive recipe.
Juicy, creamy malai kebabs wrapped in soft, warm naan, create a rich and satisfying fusion of flavours and textures in every bite. This is a Sanjeev Kapoor exclusive recipe.
We bring you this dish from Afghanistan – mince stuffed wontons topped with yogurt sauce and masaledar chana dal This is a Sanjeev Kapoor exclusive recipe.
Nutritious and crispy little dumplings made with quick oats and spiced vegetables, delivering a healthy and tasty snack or breakfast option. This is a Sanjeev Kapoor exclusive recipe.
Bursting with flavour, nalli nihari is eaten after the morning prayers and is a very popular street food This is a Sanjeev Kapoor exclusive recipe.