Turmeric powder

Methi Tamatar ki Sabzi

By Sanjeev Kapoor17 Feb 2022

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Recipes

Prawn Curry with Raw Mangoes

Prawns cooked in South Indian style – coconut oil lends its special flavour This recipe is from FoodFood TV channel

By Sanjeev Kapoor16 Feb 2022

Recipes

Bathue ka Parantha

Bathua leaves kneaded with whole wheat flour, rolled into paranthas and cooked This recipe is from FoodFood TV channel

By Sanjeev Kapoor16 Feb 2022

Recipes

Gobhi Aloo Chaat Pakoda

It is a delicious Indian street food snack made from cauliflower (gobhi) and potato (aloo), mixed with spices, gram flour (besan), and herbs. This recipe is from FoodFood TV channel.

By Sanjeev Kapoor16 Feb 2022

Recipes

Kaddu ki Khatti Meethi Subzi

Red pumpkin is a vegetable not many like to eat, but when cooked this way they will not be able to resist This recipe is from FoodFood TV channel

By Sanjeev Kapoor16 Feb 2022

Recipes

They are delightful snacks made from a mixture of sweet corn kernels, cheese, herbs, and spices, shaped into small balls, coated with breadcrumbs, and then deep-fried until golden and crispy. This recipe is from FoodFood TV channel

By Sanjeev Kapoor16 Feb 2022

Recipes

Dhaniya Murgh

Savor the succulent blend of tender chicken infused with the aromatic flavors of fresh coriander in our Dhaniya Murgh. This recipe is from FoodFood TV channel.

By Sanjeev Kapoor10 Feb 2022

Recipes

Veg Mughlai Parantha

"Experience the royal flavors of Mughlai cuisine in every bite of our Veg Mughlai Parantha, filled with rich, aromatic spices and delectable vegetarian fillings." This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor10 Feb 2022

Recipes

Paneer Matar Makhana

Cottage cheese, green peas and lotus seeds cooked in a rich velvety gravy. You can enjoy this with hot paranthas, chapatis or rotis. This is a Sanjeev Kapoor exclusive recipe.