Khatti Dal-SK Khazana
Tamarind pulp adds a wonderful sourness to this highly flavoured dal This is a Sanjeev Kapoor exclusive recipe.
Tamarind pulp adds a wonderful sourness to this highly flavoured dal This is a Sanjeev Kapoor exclusive recipe.
Popular Hyderabadi dish that is generally served with Hyderabadi biryani. Green chillies cooked in peanut- sesame seed based gravy. This is a Sanjeev Kapoor exclusive recipe.
All the roasted spices add to the taste of this chicken delicacy This is a Sanjeev Kapoor exclusive recipe.
Prawns cooked in a traditional Konkani coconut masala This is a Sanjeev Kapoor exclusive recipe.
Pineapple cooked with tomatoes and a coconut masala in South Indian style. Serve this with hot rice. This recipe is from FoodFood TV channel
Raw mango adds its own freshness and flavour to this delicious chicken curry This recipe is from FoodFood TV channel