Almond Cookie Sticks
Looking for a quick, delicious and crunchy tea-time treat? Try these Almond Cookie Sticks — buttery, melt-in-your-mouth, and completely eggless! Perfect for snacking, gifting, or pairing with your favourite chai or coffee.
Looking for a quick, delicious and crunchy tea-time treat? Try these Almond Cookie Sticks — buttery, melt-in-your-mouth, and completely eggless! Perfect for snacking, gifting, or pairing with your favourite chai or coffee.
Cherry season lasts only for a little while. So capture the sweet, juicy goodness of this fruit and turn it into a delicious homemade 'Cherry Compote'.
This recipe from Assam that takes your taste buds on a flavourful ride. Bursting with the aroma of curry leaves, infused with a gentle mix of spices, and loaded with tender, juicy pieces of fish, this is sure to leave you craving more.
Assamese-style 'Masoor Dal with Tomato' is a perfect blend of nutrition and flavour, making it the ultimate comfort food! The lentil are simmered with tomato and a mix of subtle spices, creating a rich, velvety texture with a mild tang in every bite.
Experience the rich flavours of 'Yamtar,' a popular dish from Arunachal Pradesh t hat brings together local ingredients and aromatic spices to offer an earthy taste. Bamboo shoots add a gentle tanginess that perfectly balances the flavours.
This burrata pizza is everything you’ve dreamt of… thanks to its crackly crust, rich cheese, and drool-worthy bite in every slice. This is Sanjeev Kapoor exclusive recipe.
This beautifully fragrant dish brings together Gobindo bhog rice, saffron strands, a hint of sugar and whole spices, all gently simmered in ghee and water to offer a comforting blend of sweetness, aroma and warmth.