Chicken Zurbian Rice
Have a taste blast with Zurbian Rice, which brings on a flavour explosion! This tasty fusion of aromatic basmati rice and tender chicken, combined with a blend of spices, creates a perfect balance.
Have a taste blast with Zurbian Rice, which brings on a flavour explosion! This tasty fusion of aromatic basmati rice and tender chicken, combined with a blend of spices, creates a perfect balance.
A popular authentic Yemeni slow cooked dish of rice and chicken with a delicious smoky flavour. It is a super fantastic treat for dinner! This is Sanjeev Kapoor exclusive recipe.
Yet another fabulous version of malpuas where split skinless green gram flour is added to refined flour to make them more nutritious. Dried rose petals, dried fruits, rabdi and silver varq on top make them even more tempting.
Chicken pieces marinated to perfection and cooked with aromatic spices and flavourful rice to make this delicious popular biryani. Cook this biryani once and you will want to make it again and again.
Malpuas are deep-fried sweetened pancakes further dipped in sugar syrup. When served with rabdi, the result is a simple dessert turned into a fabulous treat.
A tasty representation of our National Flag – cottage cheese cubes stuffed with three coloured stuffing and baked in the oven. This is Sanjeev Kapoor exclusive recipe.
Rasmalai means celebration, rasmalai means joy, rasmalai means happiness. Who wants an occasion to celebrate?! Any day this soft, flattened chenna discs soaked in flavoured milk is welcome