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Moong Pattice
This crispy delight is made with simple ingredients and a flavourful mix of Indian spices. If this reminds you of your favourite comfort food, then don’t forget to comment “Moong Magic!”
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Axone Egg Curry
Get ready to try this delicious Naga recipe which brings a unique and flavourful twist, using the goodness of Axone or fermented soya beans, to add an irresistible depth to the dish. Axone perfectly complements the hard-boiled eggs and aromatic spices.
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Cheese Stuffed Aloo Tikki
Aloo tikkis are a favourite of many, especially of children. And if they are stuffed with cheese they are walloped in a matter of seconds. So why wait, just follow this recipe and regale your kids with these rich aloo tikkis.
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Dilkhush Bhel
Especially for Mumbaites bhel is way of life. Enjoy the ultimate ASMR experience with our street-side special 'Dilkhush Bhel'. This is Sanjeev Kapoor exclusive recipe.
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Aloo Ke Gutke
Boiled potatoes cooked in mustard oil with a flavourful and spicy masala that is easy to make and so very tasty that you will want to make again and again.
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Dabeli
Dabeli is a popular Gujarati street food originating from the Kutch region which now is widely liked in Mumbai too. It consists of a spicy potato mixture stuffed in slit buns and rolled in thin sev that gives a delightful crunchy texture.
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Shak Bhaji
Shak bhaji is a recipe that will showcase the true taste of Maharashtra. It is made by cooking brown chickpeas, brinjals and potatoes with a range of Marathi spice mixes.
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