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Japanese Deep-fried Prawns
Prawns deep-fried in Japanese style – a superb starter. This is a Sanjeev Kapoor exclusive recipe.
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Quick Fried Prawns With Mushrooms
Crunchy deep-fried prawns cooked with a delicious mushroom and coloured bell pepper sauce. Delightful combination of prawns and mushrooms in a flavourful sauce. Prawns, prawns and more of prawns.Go ahead give it a try. This is a Sanjeev Kapoor exclusive recipe.
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Punjabi Lemon Chicken
Tangy chicken full of lemony flavour. A melt in your mouth chicken recipe with a lemony kick. Punjabi lemon chicken made with citrus juices. A melt in your mouth chicken recipe with a lemony kick. Delicious and quick Indian stir fry chicken recipe using lemon, yoghurt and spices! This recipe is from FoodFood TV channel
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Mixed Sprouts Poha
Add proteins to your diet in a fun manner by making Mixed Sprouts Poha! Simply add your favourite mixed sprouts like kala chana, moong and matki and give your poha a nutritious twist. Serve hot for a hearty breakfast!
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Cajun Spiced Potato Smileys
Whenever you need a quick snack, just make this and you will love it.This is a crunchy potato dish that can serve as a great appetizer or a side dish for a festive main course. This is a Sanjeev Kapoor exclusive recipe.
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Egg Vermicelli Cutlet
Eggs coated with spicy potato mixture, rolled in vermicelli and deep-fried.Egg vermicelli Cutlet Recipe is perfect for your breakfast meal and it is a delicious Indian recipe served as a snack with the added flavour . It is an easy and quick recipe with an easily available ingredient. This is a Sanjeev Kapoor exclusive recipe.
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Punjabi Pakoda Kadhi
This dish is a delightful combination of crispy, savory fenugreek pakoras (fried fritters) served in a rich, spiced yogurt-based gravy called kadhi. This is a Sanjeev Kapoor exclusive recipe.
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