Pepper Bhindi Fry
Black peppercorns elevates this bhindi subzi to another level. Indian preparation made with ladyfingers with prominent flavour of peppercorns. This is a Sanjeev Kapoor exclusive recipe.
Black peppercorns elevates this bhindi subzi to another level. Indian preparation made with ladyfingers with prominent flavour of peppercorns. This is a Sanjeev Kapoor exclusive recipe.
Green brinjals add a unique flavour to this sambhar raising it to the next level. Served best with hot steamed rice. This is a Sanjeev Kapoor exclusive recipe.