Fall in Love with the Pahadi Flavours
Experience the heart of Himachali cuisine with soulful Pahadi dishes that bring together comfort, tradition, and flavours you’ll want to keep coming back to.
Experience the heart of Himachali cuisine with soulful Pahadi dishes that bring together comfort, tradition, and flavours you’ll want to keep coming back to.
Celebrate World Vegan Day with these mouthwatering vegan recipes. Discover delicious dishes that nourish your body and support a sustainable lifestyle!
Celebrate World Vegan Day with these mouthwatering vegan recipes. Discover delicious dishes that nourish your body and support a sustainable lifestyle!
"Waste Not, Want Not" guides you to create budget-friendly, nutritious, and sustainable meals while helping fight hunger by reducing food waste.
Celebrate World Vegetarian Day by exploring our delicious #HighProteinVegRecipes, which are both nutritious and perfect for a delightful meal.
Delicately shallow fried whole red gram cutlets.Masoor dal ke kaebab are very delicious, low-fat and easy to make starter/appetizer. Masoor dal is brown from outside and the grain is red from inside. This is a Sanjeev Kapoor exclusive recipe.
Perfectly fried potato patties with a chatpata lentil stuffing served with a sweet sour sauce. This is a Sanjeev Kapoor exclusive recipe.