Kala masala

Gola Varan

By Sanjeev Kapoor 12 Jun 2024

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Popat Vangi Bhaji

Popat means the seeds of broad beans. This preparation is popular in Nagpur. Green brinjals and broad beans seeds are cooked together with some other simple ingredients to make this superb dish which is comforting and easy to make. Serve it with bhakri or with roti and enjoy.

By Sanjeev Kapoor 12 Jun 2024

Recipes

Varhadi Chicken

Varhadi Chicken is a popular chicken recipe from the Vidharba region of Maharashtra and is known for its spicy taste. The medley of ingredients make it flavourful too. Pair it with rice for a comforting meal.

By Sanjeev Kapoor 20 Apr 2024

Recipes

Solapuri Amti

Toor dal can be made in various ways with different masalas and tempering. This is a Maharashtrian speciality that is bursting with flavour and taste. The medley of ingredients raises this dal to an enhanced level. Serve it with steamed rice and enjoy.

By Sanjeev Kapoor 17 Apr 2024