Green gram ( moong) flour

Celebrating World Protein Day 2025 with the Goodness of 'Moong'

By Sanjeev Kapoor 27 Feb 2025

Advertisment

How to Use Moong (Whole, Split with Skin, and Split Skinless) for Maximum Benefits

Discover how to use whole moong, split moong with skin, and split skinless moong in simple, nutritious recipes for maximum health benefits and flavor.

By Sanjeev Kapoor 01 Feb 2025

Recipes

Mag ni Dhokli

Round shaped dhoklis made with green gram flour, boiled and tossed in spices and served in a curry This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 07 Jun 2021

Videos

Mag ni Dhokli

Round shaped dhoklis made using green gram flour, boiled and tossed in spices. This is a Sanjeev Kapoor exclusive recipe.

By Sanjeev Kapoor 04 May 2021