VEGAN KEEMA RICE- SK Khazana
A delicious vegan recipe of rice cooked with soya keema which is not only a great substitute of meat but also high on nutrients. This recipe has featured on the show Khanakhazana.
A delicious vegan recipe of rice cooked with soya keema which is not only a great substitute of meat but also high on nutrients. This recipe has featured on the show Khanakhazana.
Crispy fried boiled eggs tossed with a spicy mouth-watering chilli sauce makes up for a quick and an exciting dish! This is a Sanjeev Kapoor exclusive recipe.
If you are bored of eating the same regular kadhi again and again, try this Bhindi Kadhi recipe where the kadhi is topped with sauteed bhindi. This is a Sanjeev Kapoor exclusive recipe.
This diary & oil free twist to the regular Palak Paneer is definitely going to make you want to add this to your menu! This is a Sanjeev Kapoor exclusive recipe.
Try this ‘Vegan’ Methi Matar Malai and you will not know that it is diary and oil free. Cream is replaced with cashew cream. This is a Sanjeev Kapoor exclusive recipe.
Korean Chicken Wings are crispy, juicy wings coated in a sweet, spicy, and savoury gochujang glaze, delivering bold flavours with every bite. This recipe has been featured on the show Khanakhazana.