/sanjeev-kapoor/media/media_files/2025/11/06/dal-bafla-yt-2025-11-06-16-45-45.jpg)
/sanjeev-kapoor/media/media_files/2025/11/01/urad-vada-yt-2025-11-01-10-28-09.jpg)
Urad Vada
Urad dal vada, an excellent crisp tea time snack. The urad dal mixture is mixed with some masalas, shaped into small balls, flattened and deep-fried till golden. Serve these vada with green chutney and cups of hot tea.
/sanjeev-kapoor/media/media_files/2025/11/01/bhut-jolokia-murg-yt-2025-11-01-10-25-18.jpg)
Bhut Jolokia Murgh
Here we bring you an exciting recipe of 'Bhut Jolokia Murgh'. Get ready to add the perfect spicy twist and bring the real flavour of Assam to your kitchen!
/sanjeev-kapoor/media/media_files/2025/11/01/hare-pyaaz-ka-parantha-yt-2025-11-01-10-24-31.jpg)
Hare Pyaaz Ka Parantha
Elevate your parantha game with this twist that promises to add a burst of flavour and excitement to every bite. So get ready to unlock the secrets to turning your ordinary parantha into an extraordinary one!
/sanjeev-kapoor/media/media_files/2025/11/01/hangam-thongba-yt-2025-11-01-10-18-45.jpg)
Hangam Thongba
Hangam Thongba is a delectable Manipuri dish that tantalizes the taste buds with its rich flavours and aromatic spices. It brings the authentic flavour to your dining table!!
/sanjeev-kapoor/media/media_files/2025/11/01/sarson-gosht-yt-2025-11-01-10-17-34.jpg)
Sarson Gosht
Fresh mustard leaves and winters being almost synonymous to each other, you cannot miss out on Sarson Gosht. This delicious North Indian delicacy is made by cooking mutton in a green gravy of mustard leaves. Serve it hot for ultimate winter satisfaction.
/sanjeev-kapoor/media/media_files/2025/10/27/methi-matar-malai-1-yt-2025-10-27-13-58-08.jpg)
Methi Matar Malai
Indulge in the rich and creamy goodness of Methi Matar Malai—a culinary delight that will transport your taste buds to a world of exquisite flavours! Join us in the kitchen as we unravel the secrets behind this luscious Indian dish.
/sanjeev-kapoor/media/media_files/2025/10/27/momo-chutneys-2-yt-2025-10-27-13-57-19.jpg)
Momo Chutneys
These two chutneys elevate the taste of momos. They are easy to make and ever so delicious. They keep well for 3-4 days if stored in the refrigerator.
/sanjeev-kapoor/media/media_files/2025/10/27/shapale-1-yt-2025-10-27-13-56-33.jpg)
/sanjeev-kapoor/media/media_files/2025/10/17/badami-murgh-yt-2025-10-17-17-02-14.jpg)
