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Yakhni Pulao-SK Khazana
This traditional Kashmiri mutton pulao though delicately flavoured and just too delicious This is a Sanjeev Kapoor exclusive recipe.
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Khichda
Mutton cooked with broken wheat, lentils and masalas to make a wholesome dish This recipe is from FoodFood TV channel
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Yakhni Pulao - Cook Smart
The aroma is so fragrant that you will not be able to resist this pulao for long This recipe is from FoodFood TV channel
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Khow Suey - SK Khazana
Popular Burmese delicacy – a very tasty one dish meal This is a Sanjeev Kapoor exclusive recipe.
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Mushroom and Babycorn Biryani
Exotic biryani – Basmati rice cooked with mushrooms, babycorns, saffron and other masalas..This is a very tasty and yummy biryani. Find all ingredients and method to cook Mushroom Corn Masala along with preparation & cooking time. This one makes a good lunchbox recipe. This is a Sanjeev Kapoor exclusive recipe.
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Lagan ki Murgh Biryani
This Parsi style biryani, like the name suggests, is fit for a wedding feast with a bonus that it is really easy to make. Long grain rice cooked in chicken stock flavoured with whole spices and layered over chicken cooked in aonion, cashew and yogurt based masala. Dum cooked till the flavours come together – this one is an indulgence for all the good dikra’s and dikri’s. This recipe is from FoodFood TV channel
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Bohri Khichdi
This khichdi has all the elements of a good biryani minus all the effort that goes into making one. Basmati rice and toor dal khichdi with chunks of succulent mutton and flavourful spices – this khichdi is every non vegetarians delight This recipe is from FoodFood TV channel
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