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Pani Phulki Chaat
Get ready for a roller-coaster flavour ride with this unique chaat dish that has dumplings in a spicy, tangy flavoured water. This is Sanjeev Kapoor exclusive recipe.
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Soya Chaap Biryani
Soya chaap pieces marinated in spices and refreshing herbs and smoked for that wonderful grilled taste. They are then cooked in a flavourful gravy, topped with basmati rice.
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Coconut Cake
A delightful coconut cake with a coconut milk-white chocolate ganache. The garnish of mango cubes and fresh mint leaves is yet another interesting aspect. If you haven’t eaten such a cake before, it is time you bake this cake and taste it.
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Nadru Ki Seekh
A taste of Kashmir … This unique dish has lotus stem mixed with spices and gram flour that is then grilled on skewers. An excellent starter which can be enjoyed by both vegetarians and non -vegetarians.
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Pomegranate Mojito
This mocktail is as delicious to taste as it is lovely to behold. The ruby red pomegranate pearls mixed with lemon, fresh mint leaves and sugar syrup in individual glasses and topped up with drinking soda is sure to rejuvenate you.
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Muskmelon Cucumber Drink
Muskmelon and cucumber are both very cooling ingredients, and when combined together, they make up for a brilliant, vibrant and absolute refreshing beverage that will sooth you on a sweltering hot day!
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Kulukki Sarbath
Kulukki in Malayalam means shaken. Kulukki sarbath is a sweet, spicy refreshing drink. It is unique in taste made by vigorously shaking a blend of lemon juice, green chillies, basil seeds, fresh mint leaves and sugar syrup.
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