Egg Pakoda - SK Khazana
Eggs whisked with gram flour to make a batter and deep-fried to make delicious pakode This is a Sanjeev Kapoor exclusive recipe.
Eggs whisked with gram flour to make a batter and deep-fried to make delicious pakode This is a Sanjeev Kapoor exclusive recipe.
Ideal way to serve stale pavs – toss it in a masaledar egg mixture This is a Sanjeev Kapoor exclusive recipe.
Chinese prawn stir fry gets an Indian twist – its quick and its super delicious This is a Sanjeev Kapoor exclusive recipe.
Ideal way to serve stale pavs – toss it in a masaledar egg mixture This is a Sanjeev Kapoor exclusive recipe.
A hearty, multi-layered sandwich stacked with slices of chicken, bacon, lettuce, tomato, and mayonnaise, all nestled between toasted bread. This is a Sanjeev Kapoor exclusive recipe.
Spicy, stir-fried chicken pieces coated in a tangy, desi-style chilli sauce, deliver bold flavours with a fiery kick. This is a Sanjeev Kapoor exclusive recipe.
A meringue based dessert with a crisp crust and soft inside This is a Sanjeev Kapoor exclusive recipe.