Gulkand Ice Cream - SK Khazana
This flavourful icecream has a triple dose of rose – gulkand, rose syrup and dried rose petals This is a Sanjeev Kapoor exclusive recipe.
This flavourful icecream has a triple dose of rose – gulkand, rose syrup and dried rose petals This is a Sanjeev Kapoor exclusive recipe.
This is generally made during Diwali but you can always make it any time and enjoy it This is a Sanjeev Kapoor exclusive recipe.
Bursting with flavour, nalli nihari is eaten after the morning prayers and is a very popular street food This is a Sanjeev Kapoor exclusive recipe.
This recipe will test your patience, but when you taste the result you will forget all the labour gone into making it This is a Sanjeev Kapoor exclusive recipe.
Make the famous Turkish sweet at home and savour the delicious result This is a Sanjeev Kapoor exclusive recipe.
This needs a little skill to get perfect tuiles, but the end result is simply delicious. This is a Sanjeev Kapoor exclusive recipe.
You won’t believe that colocassia could taste as good till you eat these kababs This is a Sanjeev Kapoor exclusive recipe.