Tomato Chicken
A deliciously sharp flavoured and smoked chicken cooked in tomato gravy. Can you believe it, this dish uses very little onion? This is Sanjeev Kapoor exclusive recipe.
A deliciously sharp flavoured and smoked chicken cooked in tomato gravy. Can you believe it, this dish uses very little onion? This is Sanjeev Kapoor exclusive recipe.
A mutton lover's delight, Saoji Paya Khur is a mouth-watering Maharashtrian mutton recipe prepared with authentic Indian spices. When served alongside rice, this gem of a recipe becomes an absolute delight especially for people who like spicy food.
Nagpuri gola bhaat is a traditional rice dish from the Vidarbha region of Maharashtra. It is rice cooked with spiced besan balls and some simple condiments and makes a great one-dish meal!
This elaborate chicken preparation with a special blend of spices is a dish to savour. The hard boiled eggs and potatoes is typical of Bengali preparation and adds to its authenticity. Khoob bhaalo!
Just the thought of having shawarma in a spring roll will make you drool! And having them with French Fries, a leafy salad and pickled beetroots and carrots on the side will simply blow your minds. It is so yummy that you will want to have it often.
Pepper Mutton Curry is a popular dish in South India and some other South Asian countries. It is a spicy and flavorful dish made with mutton, a variety of spices and plenty of black pepper.
Called the Dal Fry of Gujarat owing to the addition of garlic, the Chevti Dal is a delicious, heart-warming thick preparation. Best served with steamed rice or jowar rotla or wheat rotlis.